Junior Sous Chef (Cold Kitchen)
Westin – Abu Dhabi – Join Hosco and apply at job offers from The Westin Abu Dhabi Golf Resort & Spa As a Hosco member, you have access to thousands of jobs and internships in hospitality worldwide Job type Fulltime job Location Abu Dhabi, United Arab Emirates Department F&B other Languages English Starting in As soon as possible Resume JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. CANDIDATE PROFILE Education and Experience High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experienc… – Permanent – Full-timeApply for this job.